Mexican chips 50g
Ingredients: Pumpkin, beetroot, sugar beet, carrot, eggplant, garlic powder, rosemary, sunflower oil, salt.
As every Mexican dish this chips is rich with spices.
For the advocates of a healthy lifestyle, what could be better than a vegetable mix? In this box, you will find chips of beetroot, carrot and sweet beet. Eggplant chips were our first product than we made carrot chips. Drying carrots using a dehydrator preserves the bright orange color, flavor and most of the nutrients of the fresh vegetable. Dried pumpkin make the flower of this more special.
Store at temperature of +5°C to +20°C. Relative humidity of not more than 75%. After opening, store in a dry and cool place no more than 24 hours.
CLOSE BAG TIGHTLY TO PRESERVE THE CRUNCHY GOODNESS.
PUT IN THE FREEZER FOR 10 MINUTES TO RECOVER IT’S CRISPINESS.
Armenia, Aragatsotn Marz, Nor Yedesia village
Yedesiai Highway, 7/1 Building
(Ashtarak community)
by ivito studio
